"The statistics on sanity are that one out of every four Americans is suffering from some form of mental illness. Think of your three best friends. If they're okay, then it's you." Rita Mae Brown, American Author
Friday, January 30, 2009
Chocolate Therapy Redux
Not only has my oldest son left for 5 months in South Africa (it's been 3 whole days and I haven't heard from him yet), but I'm dog-sitting for a friend.
Now, don't get me wrong, I'm glad to do it and I owe her - she's watched my dogs and it's a relief to know I don't have to worry about them when I'm out of town.
But my friend, she makes it look easy.
Granted, she's admitted that she often finds it easier to relate to dogs than to humans, something I can certainly commiserate with, but if Cesar Millan ever retires, my friend could easily take his place as the dog whisperer.
So, I now have a small pack of dogs in my house, including my ever-increasingly crazy St. Bernard. At 5 months old, she's growing into her puppyhoood, full of insane energy and toddler mischief. Just this morning I caught her emptying a Kleenex box one tissue at a time, bouncing from couch to couch, chased her to retrieve a ball of yarn, removed a multitude of Kleenex bits from her mouth and jowls, saved all but the cover to a cookbook left on the couch, placed several magazines high out of reach, distracted her from chewing on the entryway rug, put the dog bed out of reach of chewing high up on top of the television... you get my drift.
Our guest, Gil, is a Cardigan Welsh Corgi, as sweet as sweet can be. Except he's got some anxiety issues (hmm, I guess you could say he fits right in) and has decided that Sarah belongs to him. He also stays close to my side all day, ready to combat Wally and Ivy, if necessary, to keep me to himself. I thought it was wild having two big dogs romping in the living room, but add in a territorial midget and the romping quickly turns into a rumble.
Oh, and I almost forgot (ha!) to mention that he's having some diarrhea issues. Gil lives on a small acreage and has been known to not only happily wallow in rotten carcasses, but to partake in these unexpected culinary delights as well. I surmise he had a little snack shortly before my friend left and the after-effects just need to work through his system.
Um, yeah.
Poor baby, it's hard to be sick when your mommy is out of town.
Wally is taking this all in stride, having just about finished his own antibiotic prescription. He got some kind of bacterial infection last weekend that caused him to cough horribly. It was probably a new strain of kennel cough, or some such. I think he's enjoying his new status as "the good dog."
The weather is still cold, with plenty of snow still on the ground and my fireplace is temporarily out of commission.
The situation definitely calls for a little therapy a la Chocolate Pumpkin Spice Bundt Cake with Dark Chocolate/Ginger Crumbles.
Yep.
I feel better already...
Tuesday, January 27, 2009
She said I make her laugh, which is quite a compliment. Though I have to tell you, Heather, ever since you wrote that, I haven't had a single funny thought!
I'm supposed to list 6 Things That Make Me Happy
So, here goes: 1) First and foremost is my darling husband. Not everyone can say that someone in this world adores her, but I can. Michael loves me, cherishes me, takes care of me, makes me laugh, is a wonderful husband, is gorgeous, stands by me in good times and bad, and makes me feel secure. He props me up when I'm going through rough spots and allows me to do the same for him. We are partners in everything we do. How did I get so lucky?
2) My children, of course. I have never known a more fierce and abiding, unconditional and all-encompassing love, than what I feel for my children. They amaze and delight me on a daily basis. Of course, they also frustrate and annoy me at times, but I drive them crazy, too. What I call a perfect mother/child relationship! They are not only emotionally open and supportive with me, but also with each other. They are smart, funny, creative, talented, caring, loving individuals. I couldn't be more proud to have Stephen, Zachary, Sarah and Melissa as my children.
3) My pets. As crazy as my menagerie of 2 dogs and 4 cats makes me, the love and devotion they inspire in myself and my family is immeasurable. When I've been without a pet in the past, I've felt somewhat incomplete. And though I wouldn't miss the fur tumbleweeds, the barf, the vet bills or the muddy footprints, I would miss each and every one of my sweet furballs. Now, Fanny, stop drinking my milk, Lester get off the table, and Ivy, leave that cat alone!
4) My friends. I have had good friends come and go way too often in my life. But my friends now I know will be mine forever. They give me advice, unconditional support, laughter and camaraderie, and are a lot cheaper than therapy. I don't know what I would do without them!
5) Good food. Some people eat to live, but I definitely live to eat. Along with this love of good food is a true enjoyment of cooking and baking. I find nothing more satisfying than putting together a fabulous meal - but don't ask me to do the dishes! Doing virtually all our cooking from scratch makes it difficult to enjoy eating out, but that's probably a good thing with our current need to economize.
6) My new high-efficiency wood-burning fireplace. I have always loved the beauty and aroma of a wood burning fire, but knowing I'm not only saving money on my energy costs, but doing it in a "green(ish)" way, makes me swoon with delight. I get really crabby when I'm cold, which usually starts in October and lasts into April. Having this delicious source of warmth has made me much easier to live with.
Now I'm supposed to tag other blogs that make me happy.
- The Unzone
Chris is an unschooling guru right here in the heart of Iowa. She's an incredible mother, mentor, and friend. I'm so glad she's started posting again! - Is this Heaven? No, this is Iowa! I just discovered Claire's blog a few weeks ago and I love reading about her adventures on a small acreage with lots and lots of animals. She living the life I wish I had the energy to pursue. You really need to check out the pictures of ducklings in her bathtub!
- Touch the Earth Farm I visit Danielle's site so often she probably thinks I'm a stalker. Another unschooling mom living the sustainable lifestyle on a small acreage in Maryland. She has cows, pigs, chickens, and goats, runs a CSA, sheers her own sheep, makes her own cheese, even cures her own pork! An inspiration.
- Living in a Local Zone A Connecticut localvore I "met" through the Dark Days Eat Local Challenge. Love reading her blog as she plans her garden, cooks, bakes, and dedicates herself to a local, more sustainable lifestyle.
- Beyond the Blue Gate Another Iowa blog about living on an acreage, running a CSA, cooking and the country life. Jill and her husband are familiar faces from the Des Moines Farmer's Market and I have my fingers crossed that I'll be able to join their CSA soon.
We'll see if any of these people read my blog often enough to notice they've been given an award!
Dark Days Eat Local Challenge - Week 9
Cook with an ingredient you don't usually use.
The perfect accompaniment to the soup was corn meal and currant scones topped with homemade apple butter. The cornmeal and flour were local and I used currants my girls and I dried last summer from our fruit CSA.
Finally, for dessert, my daughter made this yellow cake using the first two eggs our chickens ever laid. Quite exciting!
I stand humbled and chagrined by my former aversion to squash soups.
Next up, borscht.
(Gag, gag)
Monday, January 26, 2009
Dawi Grizdal
Melissa and Michael have expanded their line-up of home brews to include gingerale. The recipe uses lots of ginger and makes a light, effervescent, gingery delightful drink.
Sarah designed the labels for this joint project. The girls gave the whole batch to Stephen and Zachary for Christmas.
Sunday, January 25, 2009
My honor, my reward, my son
In high school, he volunteered at a local Hispanic charity, earned his Eagle award, received a full academic scholarship to Drake University, and won a summer internship with the World Food Prize, spending 6 weeks in Egypt researching tilapia. (View his award-winning paper)
Saturday, January 24, 2009
Egg-citement!
Our first eggs! Melissa checked yesterday at about noon and found these two beauties. They aren't even small, as I expected pullet eggs to be. After glorying in our first "harvest," and taking wayyy too many pictures, Melissa put the eggs to good use.
We were delighted with how firm and orange the yolks were - just like free-range eggs from happy hens ought to be!
Friday, January 23, 2009
Frugality Ups and Downs
That's right.
6 figures gone in the blink of an eye.
Gulp.
Well, it's nothing that the rest of the country isn't dealing with and makes our debt reduction efforts all that much more important.
Feeling the need for some good financial news for a change, I excitedly opened our utility bill (I know, my life is a little, um, boring?). Yippee! We continue to reduce our electric and gas bills substantially.
From mid-December to mid-January we reduced or electricity usage by more than 30 kWh and our gas usage by 2.73 Th per day over the same time period last year. Translated into dollars, we saved $163.35 over last year's mid-December to mid-January bill and the average temperature was colder this year than last.
Since September, we've saved $334.85 over last year.
What have we done?
Well, this year dh put plastic up over most of the windows and caulked around others. We've kept our thermostat below 65 most days and turned it down to 55 at night. We've replaced all the lightbulbs in the house with compact fluorescents and are much more aware of turning lights off and reducing phantom loads.
I feel much less guilty now about the high efficiency fireplace insert we installed in October (for which, by the way, the surround and tile repair is not yet finished...) Our firewood for the season, about 2 cords, cost $400. It looks like we'll recoup that fuel cost before the winter is even over. In a couple of years, we'll likely recoup a lot of the cost of the fireplace insert as well.
So, a little bit of good news for a change...
Thursday, January 22, 2009
Fiber CSA
Melissa has a serious yarn obsession.
Each month for 3 months she's given a choice of colors and receives a whole box full of gorgeous wool yarn.
Sunday, January 18, 2009
Dark Days Eat Local Challenge - Week 9
A family favorite as much for its name as for its flavor is Tuscan Crazy Water, from Lynne Rossetto Kasper. It's a delectable broth made from simmered beans, garlic, sage, salt and pepper.
With the soup we had a simple salad of local greens (sold in my grocery store), local apples and cheese. The pecans we picked up last fall on a trip through Missouri.
Homemade garlic bread finished off the meal.
My food stocks are beginning to dwindle, so I foresee the number of mostly local meals we eat dropping next month. I wish I had kept track of how many quarts I canned/froze of various fruits and veggies to make it easier to put away enough to last through the winter next year. I say my stores are waning, but I still think I could feed my family healthy meals for a month or more before running out of food, so I guess everything is relative!
Saturday, January 17, 2009
How to Melt a Cat...
Friday, January 16, 2009
Thursday, January 15, 2009
Poverty Self-Pity Party Post
Fresh Herbs
Would you take a look at that rosemary bush? It grows on the side of my mom's house in Arkansas. We took this picture in January, just a couple of weeks ago.
Here are my mom and me doing our Vanna White impersonations... I include this photo only so you can see how truly tall this bush is. Really.
My mom usually cuts it back each fall, but wasn't able to do so this year. Note the new growth in the photo above.
New growth.
In January.
I can buy local herbs here at the grocery store pretty much year 'round from a company called Mariposa Farms in Grinnell, Iowa. But at about $3 a small bunch, they're pretty pricey. I brought home several bags and have plans to use them up in some of my favorite dishes.
Leaving the frigid north and basking in the warmth of the south led Michael to talk about where to retire. Boy, wouldn't it be nice to be someplace warm? We could grow lettuce and other greens year 'round in a hoop house, never have to shovel...
Ah yes.
But then I pointed out the horrible, humid, hot summers, when the temperature hits 100 by 10 a.m. and you're held hostage to air conditioning for months at a time.
Besides, we still have fresh herbs in our garden.
They aren't exactly growing.
It's sort of a cryogenic preservation.
Wednesday, January 14, 2009
Olympic Crocheting
Organizers of the scarf project ask that makers include a short note to the athlete who will receive his/her scarf, which I think is a nice touch.